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RECEPTION AND PARTY DISPLAYS

Uptown Catering Reception Menu 2016

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Hors D’oeuvres Menu
Menus accommodate a minimum of 50 guests.
4 Selections-$13.00
5 Selections-$14.00
6 Selections-$15.00
County Ham on Mini Roll
Fresh Fruit Tray
Veggie Tray
Mini Meatballs
Cheese Ball with Crackers
Beer Cheese Dip with Celery and Crackers
Mini Chicken Salad Cups
Mini quiche
Mini Sliders (ham, turkey, or chicken salad)
Chicken Tenders
Mini Smokies (Hot or BBQ)
Fresh Cheese with Crackers
Stuffed Mushrooms
Twice Baked Potato Skins
Fresh Yogurt with Granola
Buffalo Style Chicken Wings (Homemade Ranch Dip)
Mini Egg Rolls
Hot Spinach & Artichoke with Pieta Chips
Fresh Asparagus wrapped with Prosciutto Ham
Fresh Cheese Tray with Crackers

Box Lunches

Uptown_Box_Lunches 2016

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$8.99/each plus applicable taxes

(Based on 10 or more)

CHOICE OF MEAT:

Ham, Turkey, Roast Beef, Chicken Salad, Tuna Salad, or Pimento Cheese

CHOICE OF CHEESE:

American, Swiss, Jack, Provolone, or Mozzarella

CHOICE OF BREAD:

Wheat Berry, Marble Rye, White or Sub Bun

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EACH BOX INCLUDES:

Chips, (Cole Slaw or Potato Salad), Cookie & Bottled Water
Can Pop $1.00 extra

Condiments on side

Call: Jim @ (859) 626-2524 or Brenda @ (859) 200-5548
jupton@windstream.net

“No Job to Small”

Breakfast Menu

Uptown Catering Breakfast Menu 2016

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Includes: Linens for Buffet, Condiments, Disposables and Appropriate Staffing

Sun Rise Cool Bar Buffet

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Assorted Muffins, Assorted Danish, Fresh Fruit and Dip, Assorted Sliced Cheese and Crackers, Sliced Tomatoes, Yogurt and Granola, and Sliced Ham

Sun Rise Hot Bar Buffet

Gravy and Biscuits, Scrambled Eggs, Bacon, Link Sausage, Ham, Hash Browns, Cinnamon Sticks, French Toast

Choose 4: $8.99
Choose 5: $10.99
Choose 6: $12.99
Sausage Biscuits $1.00 each

Drinks
(Orange, Apple, Cranberry Juices) $15.00 per/gal
Coffee $10.00 per/gal
Bottled Water $1.00 per/bt

636 Chestnut st Berea, Ky 40403
Call: Jimmy Upton @ (859) 626-2524 or (859) 986-2331
Jupton@windstream.net

Uptown Catering Menu

Uptown Catering Menu 2016

ALL PRICING INCLUDES LINEN TABLECLOTHS FOR THE BUFFET, DISPOSABLES, THREE SIDES, ROLLS WITH BUTTER, AND APPROPRIATE STAFFING.

One Entree Buffet: $12.99* (ICE TEA OR LEMONADE)
Two Entree Buffet: $14.99* (ICE TEA OR LEMONADE)
One Carved Meat: $15.99* (ICED TEA OR LEMONADE)
DELUXE BUFFET One Entrée One Carved Meat Buffet
+ Dessert: $17.99* (ICED TEA OR LEMONADE)
ADD SOFT DRINKS FOR $.1.25* PER CAN

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ENTREES
Boneless Italian Chicken Breast over Rice
Fried Chicken Barbecue Chicken Breast
Farm Raised Catfish
Barbecue Pulled Pork
Baked Meatloaf
Teriyaki Chicken over Rice
Barbecue Pork Ribs
Jamaican Jerk Chicken over Rice
Baked Italian Ziti
Italian Lasagna
Smoked Sausage with Sauerkraut
Baked Cheese Ravioli
Pot Roast Carrots & New Potatoes
Boneless Lemon Pepper Chicken Breast

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CARVED MEATS
Roasted Turkey Breast
Pineapple Glazed Baked Ham
Roast Beef Au Jus
Apricot Glazed Pork Loin

SIDE DISHES

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7 Layered Salad
Marinated Pasta Salad
Cucumber Mix Salad
Fruit Salad
Tossed Garden Salad
Cole Slaw
Caesar Salad
Potato Salad
Waldorf Salad

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Scalloped Potatoes
Buttered Corn
Mashed Potatoes with Gravy Broccoli Casserole
Parsley New Potatoes
Broccoli with Cheese Sauce
Macaroni and Cheese Corn on Cob
Homemade Cornbread Dressing
Southern Style Green Beans
Sweet Potato Casserole
Southern Style Greens

Desserts
Desserts are $2.00* Per Person (Choose One)
Add a Dessert Buffet for $4.95* Per Person (Choose Three)
Add one of the following – Assorted Cookies or Brownies for $1.00* Per Person

HOT FRUIT COBBLER (BLACKBERRY OR PEACH)
HOMEMADE PECAN PIE
BREAD PUDDING WITH CARMEL SAUCE
LAYERED CARROT CAKE
STRAWBERRY CREAM PIE
LAYERED CHOCOLATE CAKE
APPLE PIE
CHERRY PIE
STRAWBERRY SHORT CAKE
CHERRY CHEESECAKE
SUGAR FREE PIE (APPLE, CHERRY)
LEMON MERINGUE PIE

AN ADDITIONAL CHARGE OF $1.50* PER PERSON WILL BE ADDED FOR UPGRADED DISPOSABLES
*APPLICABLE SALES TAX AND A 18% SERVICE CHARGE WILL BE ADDED
PRICES SUBJECT TO CHANGE

Please contact us at 859.626.2524 OR 859.986.2331
Email: jupton@windstream.net